We're hiring an experienced person to join our kitchen staff. Full time shifts available, must be able to work Fridays and Saturdays.
Our kitchen is focused on quality, creativity, and sustainability with 100% of the meat we serve sourced from our ranch in Darby and other ranches around the Bitterroot Valley.
Position entails prep and line work, so experience with both is a plus.
50% off shift meals, 25% off meat & merch. Paid vacation after 6 moths, and Employer matched IRA.
Stop by the Deli with your resume and ask to speak to a manager, or reply via email with your resume and availability.
